Starters
Gratinated Scallops
€ 13.00
Mussels Tarantina-style
€ 16.00
Bruschetta
€ 12.00
Chef's Recommendation
Bruschetta with aubergine cream, rolled pancetta, tomato fillets and burrata
Beef Tartare
€ 22.00
Mixed cured meats platter
€ 17.00
Octopus Tentacle
€ 16.00
New
Roasted octopus tentacle, with fried polenta, stracciatella and tomato fillets
Tuna tartare
€ 22.00
New
Tuna tartare
with citrus fruits, caramelised onion, smoked burratina, chopped pistachios and croutons